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Family Tradition

Thanksgiving calls for fine American wines. 

By Jan Walsh

 Photography by Beau Gustafson

Each Thanksgiving I pour American red wines—made by a family owned winery—in addition to Schramsberg sparkling wines. And this year these reds will be J. Davies, part of the Schramsberg portfolio of still wines. Three J. Davies reds, one Cabernet Sauvignon and two Pinot Noirs, will round out the table.

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BirminghamRestaurants.com Wine Events 9/20/2013

J. Davies 2010

Franciscan Napa Valley Magnificat 2009

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